SONDAGKLOOF SAUVIGNON BLANC
R130,00
Aromas of melon, passion fruit, fynbos and buchu, with citrus undertones. The Sondagskloof region, which forms part of the Cape South Coast lends a beautiful minerality. The wine also has a real presence on the palate in terms of texture. Should open up nicely – trust the 2nd glass you’ll have of this. Complements seafood, sushi, pasta, chicken, and veal dishes.
100% Sauvignon Blanc
Description
ORIGINS: SONDAGKLOOF
SONDAGKLOOF SAUVIGNON BLANC
R130,00
Aromas of melon, passion fruit, fynbos and buchu, with citrus undertones. The Sondagskloof region, which forms part of the Cape South Coast lends a beautiful minerality. The wine also has a real presence on the palate in terms of texture. Should open up nicely – trust the 2nd glass you’ll have of this. Complements seafood, sushi, pasta, chicken, and veal dishes.
100% Sauvignon Blanc
SPECIFICATIONS
Alc 12,9% TA 6,78g/L
RS 1,7g/L pH 3,31
Winemaking:
Handpicked in the early morning. Pressed, and the juice racked into settling tanks. Fermentation and maturation on the lees for 6 months in stainless steel. A 10% naturally fermented oak matured component added to final blend before bottling.
Sauvignon Blanc
100% Sauvignon Blanc
Screw Cap
SONDAGKLOOF SAUVIGNON BLANC
ORIGINS: SONDAGKLOOF
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